We're excited to be hiring for Bistro Amasa, a new restaurant from the team behind Barbareño. Check out our website, www.bistroamasa.com to learn a little more about us.
We are hiring a brunch server. This position could also expand to be a dinner server in the future. We are open for brunch service Saturday and Sunday, so availability those days from 9am-3pm is essential (we are closed Thanksgiving, Christmas Day, and New Year's Day. Applicants who respond fully to the list below will be given priority.
In your reply, please include:
1) Why you'd like to work with us and why we'd enjoy working with you.
2) We believe that hospitality at its best feels personal, not transactional. How do you make someone feel truly welcome and at ease when you first interact with them?
3) Your availability. Applicants with full, open availability will be given priority.
4) Your resume.
Thank you for your time. We're excited about the potential of working with you!
- The Bistro Amasa Team
Principals only. Recruiters, please don't contact this job poster.