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LINE COOK
Mindflower Cafe
(Buellton, CA)
Mindflower Cafe is an ingredient-driven cafe focused on thoughtful food and precise execution. We cook with premium ingredients, keep our systems tight, and care about how people show up and work together.
We’re looking for a Line Cook to join our kitchen team. This role is service-focused, with prep shifts during the week and the opportunity to take on additional service days as the cafe expands.
The pace can be fast, expectations are clear, and communication matters. We value cooks who work clean, stay organized, and take pride in consistency and execution.
Job Summary
The Line Cook plays an important role in daily kitchen operations, supporting both service and prep as the cafe continues to grow. During service, this role helps execute menu items across stations. During the week, the Line Cook contributes to prep, organization, and the behind-the-scenes work that makes service successful.
Because Mindflower Cafe is still growing, this role offers meaningful opportunities for increased responsibility, skill development, and long-term growth within the kitchen.
Key Responsibilities
Service:
Execute menu items with accuracy and consistency
Support multiple stations as needed, including some garde manger work
Maintain a clean, organized station and good awareness during service
Communicate clearly and respectfully with the kitchen team
Prep:
Complete assigned prep tasks efficiently and to standard
Follow recipes, prep lists, and production guidelines
Label, date, and store products properly
Keep prep areas clean, organized, and functional
General:
Adhere to food safety and sanitation standards
Safely operate and clean kitchen equipment
Participate in daily and periodic cleaning routines
Support the team wherever needed
What We’re Looking For
Experience in a professional kitchen environment
Strong organization and time management skills
Ability to stay focused during busy service
Comfortable taking direction and working as part of a team
Clear, professional communication
Genuine interest in learning and improving
Growth & Opportunity
This position offers room to grow. As skills and trust develop, there is opportunity for:
Expanded service shifts as operating days increase
Cross-training on additional stations
Increased responsibility during service and prep
Advancement into senior or lead roles
Requirements
California Food Handler Card
Availability for weekend service
Flexibility to add service shifts as operating days expand
Availability for prep shifts during the week
Ability to stand for extended periods and lift up to 50 lbs
Reliable and punctual
Work Environment
Fun, loud, high-energy kitchen with extremely high standards
Fast-paced service that rewards focus and teamwork
Standing, lifting, bending, and repetitive motion throughout shifts
Small, collaborative team where accountability matters
Language
Fluency in multiple languages—including English and Spanish—is a plus, but not mandatory.
Workplace Values
Mindflower Cafe is committed to maintaining a professional work environment where people are treated fairly, communication is clear, and standards are consistently upheld.
Compensation Details
Compensation: $18–$24 per hour, depending on experience and qualifications.